The history of KP is made of the history of three breweries: Tyskie Browary Książęce, Browar Dojlidy and Lech Browary Wielkopolski.
Over 130,000 training hours for more than 3,000 employees over a year. Kompania Piwowarska has just summed up the recent years in terms of completed training schemes. The financial year closed in March 2013 was record high: as compared to the previous year, each employee spent an average of 6 hours more in training.
Many a parent worry that their children having a lot of leisure time on holiday, together with their peers and under their influence, will try and use alcohol for the first time. Luckily, as shown by research commissioned by Kompania Piwowarska, the issue of alcohol sales to minors is no longer as serious as it used to be. In addition, KP takes measures designed to reduce its scale even further.
Last autumn Kompania Piwowarska commenced the development of a new ferment station and a packaging line at the Poznań Brewery. The investment project worth more than PLN 100m is now complete and the bottle line, one of the most advanced and environment-friendly in all SABMiller breweries, is working full steam.